Does Bavarian creme need refrigeration?

Once I fill my cake with the Bavarian creme filling do I need to refrigerate it? I bought the filling at a bakery and it was not refrigerated when I bought it.

From the editor:

Most cakes are fine when stored at room temperature for 2-3 days, so if the filling you purchased was sold unrefrigerated, it should be ok at room temperature for a few days.

Regards,
Michelle (editor)

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