frosting that will hold up in heat
(North Carolina)
I have to do a cake this weekend for my family reunion that will be outside. The last cake that I did for an outside party looked like the frosting(buttercream) was just going to run off the cake. What can I do to differently to the recipe or is there another type of frosting that I can make for this occasion.When you buy cakes from the grocery store and walmart that are whipped icing they dont do this. I really need your help. thanking you in advance.
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