how long will buttercream keep?
(Kansas City, Mo, USA)
About how long will the basic recipe buttercream last, most say about 2 weeks is that true? Also does the icing need to be refrigerated as well as the cupcake or cakes after it's been iced?
From the editor:
Buttercream will keep in the fridge for up to 2 weeks, or the freezer for up to two months. You can store the frosted cakes at room temperature for up to 48 hours or in the refrigerator. If you refrigerate the finished cakes, just remember to bring them to room temperature before serving.
Click here to post comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Questions About Decorating a Cake.
looking for something in particular?
If you want to find something in a hurry? No Problem. Find the answers you need here:
still have questions?
If you still have any questions about baking, assembling or decorating a cake, ask them here!
keep the excitement going
Never be short of a great cake idea at a moment's notice.
Sign up for the "Too Nice To Slice" newsletter and get fantastic
insider tips, tricks and out of the box cake decorating ideas delivered
right to your inbox.
share the love
If you like what you see, why not share this site with your friends? There's always something new baking around here.